Trump announced earlier this week that Coca-Cola has agreed to switch from using high fructose corn syrup to cane sugar in the U.S. Will this make the drink healthier?

As Coca-Cola confirms plans to release the cane sugar alternative in the U.S., some nutritionists said there is little health benefit as a replacement for high-fructose corn syrup.

Corn syrup, especially the high-fructose version, is increasingly prevalent in Indian processed foods, often disguised as 'liquid glucose' or 'invert