A Bundt cake is not just a cake. A Bundt is a doughnut-shaped, festive dessert, easy enough to whip up on a weeknight, but special enough to serve at the end of a celebratory meal. Similar to pound ...

1. Make the Streusel Topping: Preheat the oven to 325°. On a parchment paper-lined baking sheet, toast the pecans for about 12 minutes, until lightly browned and fragrant. Let cool. In a medium ...

1. Set the oven at 350 degrees. Butter a 10-inch Bundt pan. Dust the pan with flour, tapping out the excess. 2. Spread the walnuts in a small baking dish. Bake for 6 minutes, turning once or twice, or ...

Preheat the oven to 325 degrees. Generously grease a bundt pan. For the cake: in a large bowl, combine the sugar, eggs, oil, orange juice, flour, baking soda, salt, cinnamon and vanilla extract; and ...

I've been thinking about my father. I'm writing my column on the Sunday before it is due; it happens to be my father's birthday. He passed away the day before his birthday at the age of 89. Today, he ...

Whether you're looking for the perfect apple cake for Rosh Hashanah or are just in the mood for a moist and flavorful slice of apple cake with a cup of coffee, the Allrecipes community has shared a ...