BUENOS AIRES, Argentina – Flames glow, smoke billows and the aroma of slowly burning logs blends with the flavors of lightly charred calamari with broccoli and aioli cooked inside a handmade ...

With the opening of a branch of the Gaucho Grill in Pasadena, this four-restaurant chain neatly buttresses the San Gabriel Valley, with one branch in West Covina to the east, and the western outpost ...

There’s a big-screen TV at one side of the oversized outdoor patio at the Gaucho Grill Argentine Steakhouse that sits at the edge of the Plaza West Covina, which thoughtfully means lots of terrific ...

I wonder if there are any vegetarians in Argentina. I assume there are some since there are vegetarians everywhere. But based on the menus at our handful of Argentine restaurants, they’re pretty ...

BUENOS AIRES, Argentina (AP) — Flames glow, smoke billows and the aroma of slowly burning logs blends with the flavors of lightly charred calamari with broccoli and aioli cooked inside a handmade wood ...

There’s a big-screen TV at one side of the oversized outdoor patio at the Gaucho Grill Argentine Steakhouse that sits at the edge of the Plaza West Covina, which thoughtfully means lots of terrific ...

In this Nov. 11, 2017 photo, a hamburger sits for display before a wood-fueled fire at Kon Kon restaurant in Buenos Aires, Argentina. Argentine cuisine has long been known worldwide for its barbecued ...

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