When making, follow Pittman’s savvy tip: "Use full-length bacon, not center-cut, because you’re going to cut the strips in half, and you want it to be long enough to go all the way around," she says.

If using wooden skewers soak the skewers in water for at least a few hours. Cut bacon strips in half. Wrap a half piece of bacon around each shrimp. Slide a few shrimp on each skewer. Place skewers in ...

1. Heat oven to 375 degrees. Lightly grease a baking sheet. 2. Cut bacon in half crosswise. Cut a slit into the meaty part of each shrimp, then spread them so they’ll stand up with their tails in the ...

We were inspired by the amazing shrimp options at Fogo de Chao – but we wanted something a little easier for us to make at home. These tasty bites are perfect for your next get-together, especially to ...

1. In a large skillet over medium heat, cook the bacon until halfway done, about 4 minutes. Drain and cool on paper towels. 2. Wrap a piece of bacon around the middle of each shrimp and place on a ...

There's something so fancy about making appetizers at home. It makes any meal feel like a five-star restaurant, and with ALDI's bacon-wrapped shrimp, upping the classiness of an at-home dinner just ...

(KLTV) - Chef David Wallace shares a fabulous recipe for you to try out this weekend, whether on your grill or in an oven. Peel and devein shrimp, leaving tail on. Cut bacon strip into halves. Use a ...

As the Super Bowl quickly approaches, we know a top priority for your festivities is pulling together the perfect food spread. The best recipes not only taste amazing but also shouldn’t take the host ...

Sometimes a serendipitous food discovery can send you down a delicious path. I’ve always loved shrimp. My husband, who grew up on Bayou Lafourche in South Louisiana, likes to say his family was so ...

1. Heat oven to 375 degrees. Lightly grease a baking sheet. 2. Cut bacon in half crosswise. Cut a slit into the meaty part of each shrimp, then spread them so they’ll stand up with their tails in the ...