Have you ever stopped at the gas station for a snack? What about a snack of giant sausage links served in a box? Meet boudin. In Southwest Louisiana, you'll find this sausage nearly everywhere — gas ...

The making of boudin is a visceral, bloody and time-consuming process in the French Caribbean territory of Guadeloupe. Boudin — a name that comes from an Anglo-Saxon word meaning "sausage" — was first ...

SCOTT, La. - Want a true taste of the real Louisiana? You’ll want to get behind the wheel and head out of New Orleans and off into the cypress swamps and rice paddies of Cajun country. Because that’s ...

Want a true taste of the real Louisiana? You’ll want to get behind the wheel and head out of New Orleans and off into the cypress swamps and rice paddies of Cajun country. Because that’s where you’ll ...

CAPE GIRARDEAU, MO (KFVS) - Dennis Kinkead of Cape Girardeau prefers his Mardi Gras king cakes to be spicy and savory, not sweet. Dennis said he doesn't put any plastic babies inside his Boudin King ...