Roasted Brussels sprouts are such a welcome side dish, especially when bacon and maple syrup come to the party. This version is from “The Big Book of Sides” by Rick Rodgers (Ballantine, $30). Although ...

Anthony Bourdain's Brussels sprouts recipe might just be the best way to cook them. Here's what to know to make the perfect ...

PITTSBURGH (KDKA) -- Rania Harris is back in the kitchen showing us how to make her recipe for Brussels sprouts with Apples and Bacon. In a small bowl, whisk together the vinegar, oil, mustard, and ...

One-Pan Brussels Sprouts With Bacon and Chestnuts.

1. In a large Dutch oven over medium-low heat, cook the bacon until crisp, 8 to 10 minutes. Using a slotted spoon, transfer to a paper-towel-lined plate and set aside. 2. Drain all but 2 tablespoons ...

Lay out the bacon and brush liberally with the maple syrup. Wrap each half of Brussels sprout with each half of bacon. Place each Brussels sprout seam side down on a baking sheet. Brush each with a ...

Brussels sprouts are often cooked as a side dish, especially during the cold weather months. They are particularly popular as part of holiday meals such as Thanksgiving and Christmas. And if you think ...

There are two secrets to preparing this recipe by Russ Parsons. First, steam the Brussels sprouts whole and then quarter them, which gives a beautiful range of colors, flavors and textures, from the ...

Do you like Brussels sprouts–those cute little cabbage lookalikes bursting with flavor? If you’re a fan, it’s your lucky day ...