In Unfiltered, Bon Appetit's wine editor Marissa Ross shares her latest favorite bottles and—you guessed it—unfiltered thoughts on natural wine. The wines I love the most are rarely the ones I have ...
Op, a pioneering nonprofit collective dedicated to raising the bar when it comes to New Jersey-produced wine, will mark its 10th anniversary this year with the release of Open Source Cabernet Franc ...
Cabernet Franc and Cabernet Sauvignon share similar names and qualities, but distinct characteristics set them apart. Cabernet Franc, a parent variety to Cabernet Sauvignon, as well as Merlot and ...
One of my wine goals for this new year is to taste Cabernet Franc from every winery in the state that makes a wine from this red grape. I actually started working on my goal before the end of 2016. A ...
In a few days, I’m going to taste a $285 bottle of wine. Yes, I know. There are starving children all over the world. In many countries, $285 is a monthly income. Fill in your own sentence full of ...
Two of the three wines in the Boordy Vineyards mixed collection for winter 2024 club members were a Cabernet Franc and Cabernet Franc Reserve. They are both Boordy staples in its Landmark collection, ...
There is no safer food-wine match than Cabernet Sauvignon with steak. Red wine meets red meat -- strength against strength, tannin versus fat and protein. Cabernet Franc also works with steak. In ...
THERE ARE TWO schools of thought regarding cabernet franc. If you say cabernet fronk (rhymes with wonk), you belong to the more erudite group. “Originally,” you might say, “cabernet fronk came from ...
Most wine drinkers love cabernet sauvignon, but few realize that it is the offspring of cabernet franc and sauvignon blanc. In 1997, cabernet sauvignon’s lineage was confirmed by a DNA profiling study ...
This is a case in which the kid outshines the parent — becomes more popular, more universally beloved, more powerful, more worldly. That is the way it’s supposed to be, right? Isn’t that the wish of ...
SOMETIMES the gallery of Bordeaux varieties resembles a dynamic trio of comic-book heroes: Cabernet Sauvignon is the beefy, muscle-bound brute -- Lord of the Medoc, as well as of Napa Valley and ...