Smoked beef- cubed up or chopped up into small pieces. (In this recipe Cayt uses a Reverse Seared beef flap that was seasoned up with Real Salt, Garlic, Valentina and orange juice. Smoked for 2 hours ...
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This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...
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