I feel you: There's something about the word "curry" in a recipe title that might make you swipe left. You might think that it's going to take a lot of time, or require a bunch of of ingredients that ...
Meera Sodha’s classic recipe, rich with deep flavors of cinnamon and cumin above a low flame of chiles, needs mopping up with naan. By Sam Sifton Meera Sodha’s chicken curry.Credit...Photograph by ...
After you cut your boneless, skinless chicken thighs into bite-size pieces, they get tossed with salt, turmeric and paprika ...