I did not grow up with the New York Jewish tradition of Chinese food and a movie on Christmas Day, a popular custom that purportedly harks back to the beginning of the 20th century (well, maybe not ...

Start the rice first. Add rice, water, butter, and salt to a medium saucepan over high heat. When it comes to a boil, give it a quick stir, cover, and reduce heat to low. Cook 20 minutes. No peeking!

We rounded up the Chinese restaurants across the country that diners can't stop raving about. Find out which spot you need to ...

It was while living in an apartment at Rutgers University that Stuart Chang Berman ate one too many hamburgers. So he did what any self-respecting graduate student would do: He called home. His mother ...

No matter where they hail from, part of the appeal of skillet dishes is the fact they get dinner on the table in no time, usually with just a handful of ingredients. This spicy shrimp dish has roots ...

fried shrimp close up on a plate with french fries - Mstouder/Getty Images Whether you try your best to make your shrimp as tender as Chinese restaurants do or you season your shrimp as thoroughly as ...

That’s just a handful of adjectives that could describe this new ginger-scallion stir-fried shrimp recipe from Sue Li. By Mia Leimkuhler Sue Li’s ginger-scallion stir-fried shrimp.Credit...Linda Xiao ...

1. Place shrimp in a medium bowl. Sprinkle with cornstarch; toss well to coat. Set aside. 2. Combine juice, soy sauce, honey, vinegar, and chili paste, stirring with a whisk; set aside. 3. Heat oil in ...

Shrimp and asparagus pasta sounds fancy and tastes incredible—but even home cooks who shy away from seafood can easily master it. There’s so much to love about this dish: It’s a complete dinner that’s ...