Add Yahoo as a preferred source to see more of our stories on Google. Whether you prefer New England or Manhattan clam chowder, making it from scratch is a labor of love. Even if you find a way to ...

We may receive a commission on purchases made from links. New England clam chowder dates back hundreds of years, starting with a soup the indigenous Americans made from shellfish. European settlers ...

Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...

What He’s Known For: Riffing on New England classics with the freshest local ingredients and equal parts whimsy and luxury. AS A CHEF in Maine, chef Colin Wyatt has to satisfy certain expectations.

Chowder is an all-year, all-weather soup. When the weather is wet and chilly, there’s nothing more comforting than hunkering over a steaming bowl of chowder, with seafood and chunky potatoes jockeying ...

March 20, 2026. More for Yo ...

Pinterest is basically our Bible for all things décor, outfit inspo, and, of course, recipes. We would never be able to plan our weekly dinner menu without it! Now, get ready to Pin a whole new set ...

I love soup, and with the onset of fall weather and turning the clocks back, it is something I make weekly. One of my favorites, and, believe it or not, also the absolute favorite of the grandkids, is ...