The cool thing about Brussels sprouts is that they can be prepared in so many different ways. If you don’t like them one way, don’t give up! Try all sorts of Brussels sprouts recipes – you might be ...
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Brussels Sprouts with Bacon

Brussels sprouts with bacon are roasted on a sheet pan in a 450°F oven and finished with a sticky-sweet balsamic glaze. The crispy edges and smoky bacon take Brussels sprouts to the next level.
Long gone are the days when Brussels sprouts had a lackluster reputation. This Jack-of-all-trades brassica finally has found its way to the spotlight, thanks to delicious recipes that coax the best ...
1 lb. Brussels sprouts 2 TB vegetable oil Salt and Pepper 2 TB Butter 2 TB Honey 2 TB lime juice 1 tsp lime zest ½ tsp red pepper flakes Heat oven to 450. Toss Brussels sprouts in oil and season with ...
A guide to roasting the crispiest, sweetest Brussels sprouts every time.
Brussels sprouts might just be the rising stars of the vegetable patch. These once-reviled cruciferous vegetables -- cousins to cabbage, broccoli, cauliflower, and kale -- are increasingly ubiquitous ...
Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Alexa Weibel's Roasted Brussels Sprouts With Honey, ...