The key to a mouth-watering crab cake can be found in the texture. Ensure a golden outside and a tender inside by using this cooking tip.

I used to think of crab cakes as too fancy for my humble kitchen, but this easy recipe proves they’re for anyone. My mother-in-law is a former chef, so the meals we eat at her home are always ...

Crab cakes can be a delicious appetizer or light lunch. If you are planning a summer party or other event, this crab cake recipe is a fantastic choice. This yummy crab cake recipe was provided by ...

Editor's note: The Mr. John's Steakhouse recipe has been corrected. It calls for 3 ounces of mayonnaise, not 1 as previously published. Crab cakes seem simple enough to make. Get lump crab meat, add ...

Stick around for the 20-minute recipe, straight from the chef.

Mr. B's Bistro serves its cakes atop ravigote sauce, as shown here, or with a maque choux, depending on the season. (Photo from Mr. B's Bistro) "Ours are so good because they're primarily crab meat, ...

If you're seeking a methodically soothing holiday kitchen activity that doesn't involve wrangling seven different fishes or stockpiling stacks of cookies that will haunt your countertop and your ...

John Shields, Chesapeake culinary expert, is the featured guest on the latest episode of the Roughly Speaking podcast. Here is John’s essay on the “care and handling of crab cakes,” excerpted from, ...

Crab cakes hit different at this Maryland wharf, where Chesapeake tradition meets fresh, steady crowds and plates that never ...