Perfect for breakfast, a snack or even dessert, scones are a rustic cousin to the biscuit, a batch of dough cut into simple wedges or circles before baking. We’ve compiled 18 great recipes for both ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...

Sometimes when I read a recipe I can taste it. If it’s a good recipe I actually stop so that I can savor the moment. I nearly had to wipe crumbs off my lap after reading Amy Morris’ 12/9 post about ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...

Not Your Grandma’s Scones (But She’ll Want These 15 Recipes) is all about scones that break the usual rules in the best way. These recipes are great when you want something that feels fresh and a ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

FARGO — I consider freshly baked scones to be one of life’s great pleasures. From start to finish, they are easy to make — and, with the right recipe, versatile enough to adapt with a wide variety of ...

Are you ready to eat like Queen Elizabeth II? The Royal Family recently shared their favorite garden party scone recipe on Instagram, and I'm counting down the minutes till tea time. Rumor has it, the ...