There’s something undeniably intimate about cooking: the sizzle of onions hitting a hot pan, the scent of fresh herbs releasing their oils, the careful whisking of a batter that promises something ...
The Monterey County Herald on MSN
Drummond Culinary Academy in Salinas hosts Taste of Markon
Taste of Markon is a chef summit celebrating the bounty of the Salinas area and the products of many local produce companies, ...
The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.
CHAMBERSBURG, Pa. — For seven years, Michael Kalathas, owner of The Orchards restaurant, has served the right ingredients to create a recipe for local students to thrive in the restaurant and ...
From pandemic baking sessions with her cousin to earning enrollment at the Culinary Institute of America, Iyanna Foreman's ...
The founder of EDWINS Leadership and Restaurant Institute, a six-month reentry training program he created for former inmates, spoke Feb. 4 to Culinary Arts and Restaurant Management Program students ...
The Daily World on MSN
GHC Culinary Arts Program to host open house
Grays Harbor College welcomed students back to campus on Monday for the start of the 2025–26 academic year. Among them...
Submitted photo Matthew Putzier is a culinary arts instructor for juniors and seniors at the Mahoning County Career and Technical Center in Canfield. CANFIELD — Matthew Putzier recalls wanting to play ...
Livingston Parish culinary teams compete in cook-off. Winning team has recipe on Curbside Café menu.
A pork taquitos recipe prepared by the Live Oak High culinary team won over the judges in a Livingston Parish public schools cooking contest. Thirty-two culinary students representing five high ...
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