Is there anything better than homemade jam? Once you try this simple plum jam recipe, I know you'll want to make it again and again! I love plums, and this easy plum jam recipe is another delicious ...

Add Yahoo as a preferred source to see more of our stories on Google. The summer is winding down and those fresh, B.C. grown fruits will soon be out of season. But there are ways to hang on to those ...

Spoil your family with this Vanilla Plum Jam Tart. Image credit: Juicy Delicious Whether enjoyed warm or cold, with a dollop of ice cream or a swirl of whipped cream, this Vanilla Plum Jam Tart is the ...

Spreading jam on scones is all well and good, but baking the jam directly into the scones is even better. Here’s why: Some of the jam stays soft and fruity, just as when you spooned it from the jar.

There’s no chaste way to eat a ripe plum, dark as a bruise and wet as a messy kiss. And as with so many love affairs, this fruit’s season is sweet but fleeting. That’s why, when the crates of dusky, ...

This is a great recipe to use up any excess plums from a productive tree. In order to keep the jam full of chunky pieces of plum, this recipe uses a two-stage method – the softened plums will absorb ...

The audio version of this article is generated by AI-based technology. Mispronunciations can occur. We are working with our partners to continually review and improve the results. CBC's Jason D'Souza ...