Coffee and Danish: You can’t help but think of a stale pot of truck stop brew sitting next to gunky jelly-laden pastry. But that couldn’t be further from the original. Sure Denmark is a country that ...

Serve up this Cherry Cheesecake Danish for breakfast, brunch, or even dessert. This breakfast Danish is made with puff pastry, cherry pie filling, cream cheese, and a sweet drizzled glaze on top.

It can be difficult to translate the Danish buzzword hygge, or even pronounce it (hoo-gah), but you have probably felt it. Snuggled up on the sofa while a storm rages outside. At a cozy restaurant ...

Brighten your morning with these Easy Lemon Crescent Danishes! Flaky crescent roll dough filled with a tangy lemon cream cheese and baked until golden. Simple, delicious, and perfect for breakfast or ...

Serve this dark and powerful Danish rye bread with a smooth egg salad. Because the bread is made primarily with rye flour, it needs extended and repeated risings to develop its texture and flavor.

Danishes might be the ultimate breakfast pastry! They’re a crispy pastry that you can fill with a wide range of ingredients. If you’re looking to upgrade your breakfast with a delicious Danish, head ...

A cheese Danish is probably my favorite pastry, but I had never made them for myself. I decided to change that this summer and looked up some great recipes using lemon, raspberry and other bright ...

Danish pastries are world-famous, but what do you know about the rest of Scandinavian cuisine? With a food philosophy that centres around seasonal produce, perhaps the Scandi approach to cooking is ...