Keep reading for our favorite croissant recipes and fun-yet-simple recipes for excess or store-bought croissants. "Bonjour, I can’t believe croissants can actually be homemade. And as always, when ...

Nancy Silverton came up with this recipe as a savory alternative to classic twice-baked almond croissants. Sliced with a vertical cut like a baked potato instead of horizontally like the sweet ...

Is there anything better than enjoying a freshly made pastry for breakfast? How about not having to leave your house to get it? Whether you have a hankering for croissants or want to try your hand at ...

If you have been to France at least once, you know that certain breakfasts are not to be forgotten. The smell of freshly churned butter, the windows of the boulangeries at dawn, the first bite at a ...

This easy-to-assemble, buttery, French take on Thanksgiving stuffing will wow everyone at the table. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has ...

Nancy Silverton’s twice-baked almond croissants recall the pastries found in pastry shops in Paris, where she studied pastry and baking. Purchased croissants (because there are so many great bakeries ...