A still-warm brownie – chewy on the inside with a shiny, crackly top – and a glass of milk is the kind of after-school snack fantasy that never fades away. But how many times have I acted this out?

In addition to a higher ratio of cocoa powder to flour "to achieve a perfectly fudgy brownie," Brown says, the key step to baking your fudgiest batch of brownies lies in a double-bake technique. You ...

I had no idea brownies made out of black beans could be so delicious! With the help of cacao nibs and powder, you can tu ...

There's something special about a homemade chocolate brownie lovingly made from scratch. I have fond memories of my mom whipping up brownies halfway through a weekend night dinner party at the speed ...

You already know cast iron skillets are crucial for searing steak and making perfect fried chicken, but there's a major case to be made for using them to make brownies. For starters, if you're an edge ...

This recipe is the perfect example of a dessert that’s far greater than the sum of its parts. Imagine the soft, fudgy center of a freshly baked brownie coupled with the crispy, buttery tenderness of ...