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Celebrate the Festival of Lights with this delightful dish created by veteran chef Timothy Sebastian of Hungry Bacon.

Clean and scale fish head. Cut okra and eggplants into 5 cm (2 in) lengths. Soak tamarind in 2 cups hot water for 10 minutes, squeeze to dissolve pulp, strain. In a dry pan roast the coriander, cumin ...

The full-bodied fish head curry strikes a chord during Main Street Cafe’s sumptuous Sunday buffet lunch. Despite being spoilt for choice by the varied selection, this crowd favourite combination of ...

Our in-the-know culinary travel guide to the best things to eat in Malaysia's capital city—plus recipes for making many Malaysian classics you'll find in the city at home. When travelers who love food ...

From creamy curries to the king of fruits, this Malaysian food adventure highlights Penang’s most iconic flavors.

America, the rest of the world would like to know what you have against fish heads. People sup on fish head curry in Singapore. Diners slurp fish head soup in Provence. In Japanese restaurants, fish ...

Dear SOS: A friend of mine just came back from fishing in Mexico and gave me a giant yellowtail fish head. But I can’t find a recipe for fish head curry, a dish of Singapore. Is my 10-pound yellowtail ...