Add Yahoo as a preferred source to see more of our stories on Google. Flavonols are a class of flavonoids, which are compounds that naturally occur in plants. The molecular structure of a compound ...

(CBS News) Move over apple a day: Could eating a daily dose of chocolate be the key to a healthy brain? Researchers at the University of L'Aquila in L'Aquila, Italy have discovered that people with ...

Flavonols are chemical compounds, found in a variety of colorful fruits and vegetables. These chemical compounds display a wide range of health benefits, including curing diseases such as cancer, ...

Individuals who incorporate more antioxidant flavonols into their diet may have a slower rate of memory decline, regardless of age, sex and smoking status. That’s according to new research on the type ...

A new study published in the journal Neurology in January 2020 concludes that increasing the intake of plant flavonols steeply reduces the risk of Alzheimer’s dementia (AD) by up to a half. In other ...

Consumption of flavonols may preserve memory and cognition over time, new research suggests. Three specific components of flavonols in particular — kaempferol, myricetin, and quercetin — were ...

Share on Pinterest Eating blackberries, apples and other flavonol-rich foods can help lower your risk of developing frailty as you age by 20%. Paul Plews/Getty Images New research suggests that a ...

New research shows that certain flavonols from everyday foods can shut down the body’s drug-resistance machinery, potentially paving the way for more effective treatments, but clinical hurdles remain.

Consuming food and beverages containing flavonols might help to slow the rate of cognitive decline, researchers from Rush University suggest. We know that a healthy diet, rich in fruits and vegetables ...

Editor’s Note: Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for life. Eating more ...

High blood pressure, or hypertension, is a stepping stone to heart disease. Fortunately, your risk of both of these conditions is modifiable. While putting the kettle on to keep your heart disease ...

How long we live is down to a number of contributing factors. Some are beyond our control such as our genetics, injuries and illnesses. Article continues below ADVERTISEMENT However, certain choices ...