I had no intention of writing about fudge this week. I’d been thinking about writing another Foodie Awards follow-up, like last week’s ode to burgers, but my editor wanted an Easter feature. I thought ...

Cookbook author Jessie Sheehan made Chocolate Marshmallow Walnut Fudge. The recipe can be found in Jessie’s new cookbook The Vintage Baker, which is available wherever you buy books. You can find more ...

There’s no deep, dark mystery to turning out a velvety-smooth batch of fudge. It’s really nothing more than a fun activity you’d perform alongside Mr. Wizard in a beginning science class focused on ...

Fudge is a popular and much-appreciated Christmas gift. Brooke Haymaker of Lexington says her recipe is easy and quick to make, and doesn't require use of a candy thermometer. Herald-Leader Microwave ...

It's been a long time since this Heloise favorite recipe has been printed, so I am happy to oblige, Renee! To begin, gather the following ingredients: Mix the sugar and milk in a large, heavy saucepan ...

The great thing about fudge — aside from all that chocolate, sugar and butter — is that when you fudge it up, it still turns out pretty great. Making traditional fudge — also known as Baltimore fudge ...