That’s Hetty Lui McKinnon’s new tofu and sweet potato peanut butter curry, which gets real zip from ginger, curry powder and ...

In a shallow bowl, combine cornstarch, onion powder, paprika, 1/2 tsp. oregano, 1/2 tsp. red pepper flakes, and a pinch of ...

This recipe for maple-roasted squash with whipped tofu does just that—offering up a sophisticated vegan dish, packed with ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as ...

I spent my first three years as a vegan convinced that tofu was simply a necessary evil. Something you choked down because ...

Today's Chili Lime Tofu Bowl delivers flavor, crunch and lots of nutrition. It gets its spicy flavor from a sauce made with chili sauce, soy sauce, lime juice and garlic. Looking for a delicious and ...

Preparing tofu almost always starts with a good press — that is, unless your recipe calls for the soft or silken varieties. There's also the exception of pre-pressed tofu, which happens to be a real ...

Zest the lemon and orange and set aside. Squeeze the lemon and orange juices into a small saucepan, add the carrot juice, honey, soy sauce, and cayenne, and bring to a boil. Let it simmer on low heat ...

An ideal low-effort, high-yield meal to close out a busy weekend. By Sam Sifton Sarah Copeland’s sweet and spicy tofu with soba noodles.Credit...David Malosh for The New York Times. Food Stylist: ...