Chef Rachael Ray poses for the camera while holding her new book "Week In A Day" at Book on December 4, 2013 in Huntington, New York. - Debby Wong/Shutterstock Summer is the season for backyard ...

Sooner or later, most of us will inevitably ask ourselves if it's better to choose a gas or charcoal grill. Regardless of your stance on this issue, there's no doubt that when it comes to convenience, ...

With Memorial Day behind us and summer coming, we’re officially in grilling season, and no food brings as much joy as a delicious homemade burger. Yes, you can make the argument for carne asada or hot ...

There's nothing like grilling food on a warm summer night and eating it on your patio. Although it seems as if almost all food would taste better when cooked over an open fire, there are some things ...

Are you firing up the grill this Memorial Day weekend? You're not alone. It's the perfect time as Memorial Day is the unofficial start to grilling season and the second-most popular time to grill. The ...

Many people oil the cooking grates — big blunder! Follow my mantra: “Oil the food, not the grates!” If you brush oil on hot cooking grates (and a lit grill), you run the risk of a big flare-up. The ...

It’s grilling season! While some prefer to grill over charcoal and others with gas, one thing remains true for all grills: they need to be cleaned. From burgers and hot dogs to grilling pizzas or ...

Summer is the season for backyard gatherings, and grilling, as the easiest type of cooking, is the go-to method for many Americans because of how easy and hassle-free it is, especially when preparing ...