Think California can’t do real BBQ? These time-tested smokehouses prove the Golden State knows its way around ribs and ...

Tucked away across California, these BBQ joints earn loyal fans by focusing on slow smoked flavor rather than hype or big ...

California is no longer just borrowing barbecue traditions - it’s rewriting the rules in its own bold, smoke-filled way.

True barbecue is among the foods individuals devote their lives to learning to prepare properly. Like a brew master to beer or an itamae to sushi, a pit master spends years developing craft and ...

Barbecue fans with an interest in history are often surprised by the long and rich tradition of smoked meats in Southern California. Starting in the mid-1900s, migrants from the southern U.S. and ...

Pitmaster Daniel Castillo and chef Nick Echaore will celebrate Heritage Barbecue’s second anniversary by welcoming 50 award-winning pitmasters from across the country to Sea Terrace Park in Dana Point ...

SAN JUAN CAPISTRANO, Calif. (KABC) -- If you're looking for some good barbecue, perhaps Texas-inspired brisket tacos with a SoCal flavor are up your alley. Daniel Castillo with Heritage Barbecue is ...

Heritage BBQ, previously operating under the Heritage Craft Barbecue name, has closed its Oceanside location and is preparing to reopen later this month as Hill Street BBQ & Brew at 2002 South Coast ...

May is National BBQ Month! To celebrate, our Glen Walker got a taste of the special menu items Heritage Barbecue has to offer. Visit Heritage Barbecue’s website for hours and information or follow on ...

Teams of chefs and a thousand pounds of pork lands at 21-C for the Cochon Heritage BBQ event on September 8th. Proof on Main Chef Levon Wallace shows how to make his smoked pork blade steaks. And he ...