TOKYO >> Hills of white scallop shells were piling up in Yubetsu, a town facing the Sea of Okhotsk in Hokkaido. They looked like out-of-season snow mounds. The shells blanketed every free space on a ...

Scallops may look alike at the counter, but the labels on them can tell a very different story. The real differences start before the scallop even hits the pan. To better understand different types of ...

Over at our sister site, Tasting Table, a features writer took the plunge into the world of Costco frozen seafood — see what we did there? — to determine the worthiest contenders in the freezer case.