Peppers come in a range of colors and flavors. The most common are the mild, sweet, thick fleshed bell pepper, the even milder pimiento pepper and the hotter chili and jalapeno peppers. Peppers can be ...
Preserving Guide on MSN
Pickled Hatch Peppers (Canning Recipe)
Hatch chile season is one of the most anticipated times of the year for pepper enthusiasts. Grown in the Hatch Valley of New ...
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