The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. If you follow as many food-focused Instagram accounts as we do, you’ve probably noticed an emerging trend: ...

Vivid and intensely red flor de Jamaica offers culinary adventure. Results are stunning, scrumptious and easier to obtain than you might think. Dried hibiscus, the herbal heavyweight, offers a tangy, ...

The arrival of spring and consistently warmer temperatures brings a burst of colorful blossoms and two colorful new cookbooks on cooking with flowers, one from a California author and the other from a ...

When I first laid eyes on Miche Bacher's Cooking with Flowers, I knew it was love. After a quick flip through, I wrote my name on the inside cover -- I haven't done that in ages. On the cover stands a ...

This article was last updated on 02.04.2026. Fragrant wild herbs hold a special place in my heart — they always find their ...

Add flowers to liven up your cooking! Learn what flowers are edible by using this edible flowers list, including edible flowers for cake and other desserts. Use the edible flowers you’ve found in ...

Cultures all over the world cook with flowers for the unique flavors and colors they add to food, but Americans rarely use edible flowers in cooking. But most of us enjoy eating broccoli, cauliflower ...