Llearning how to dehydrate food at home is actually really easy, and there’s so much more you can make aside from dehydrated banana chips and apple slices. While you can dehydrate pretty much any ...

There is nothing quite like the smell and taste of a tomato freshly picked. And amazingly, dehydrating tomatoes actually maintains so much of the sweetness and taste from the fresh fruit. And while ...

Strawberries are on the way out and peaches are right around the corner. That’s the nature of seasonal produce in Texas and elsewhere: it’s here one week and gone the next. There are plenty of ...

Think of dehydrated blueberries as the boldest version of themselves—flavor concentrated, sweetness intensified, and transformed into a delightfully chewy, raisin-like form ideal for smoothies, cereal ...

Why “cooked” meats, you ask? It’s easy and it’s safer. I’m not talking about jerky-making here as that needs spices. What I’m proposing is to use the Sunday dinner’s leftovers. I’ll continue with the ...