The beauty of leftovers, whether from homemade meals or restaurant eats, rests on their convenience. It's easy to reheat these foods and repurpose them into new meals, saving you from planning out a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Here's a time-saving trick: the next time you whip up a pot of rice, try making a big batch to keep in ...

Microwaving can be a huge time saver, but there are some foods you should never reheat in the microwave. Find out why.

Medically reviewed by Qin Rao, MD Reheated rice syndrome, or fried rice syndrome, is a type of food poisoning that happens when you eat rice left out too long after cooking. Bacteria known as Bacillus ...

A covered skillet with a splash of stock is the best way to reheat leftover braised food.

Foods like pizza, fried items, bread, and steak often lose their crispness or become rubbery when microwaved, which can ruin ...