Fish Curry Recipe: This Sindhi fish curry is a potpourri of flavours and is a must-try if you're a true fish lover. South Indian fish recipe: So here we have a fish curry recipe sans any tanginess ...

Semma, Adda Indian Canteen, Dhamaka and Rowdy Rooster, all in New York City, plus, opening later this year, Kebabwala and Masalawala. What He’s Known For: Real-deal regional-Indian dishes prepared ...

1 Rub mix all the ingredients and rub into the fish portions. Cover and leave for a couple of hours to marinate in the fridge. 2 Curry Heat the oil in a pan and fry the ginger, chillies and onions ...

A few years ago a BBC radio program in England re-created the meal that Robert Clive, a trader and part-time British soldier, might have eaten following his victorious battle against the king of ...

The best way to enjoy bombil or Bombay Duck is to shallow fry it with rava or semolina and serve it with dal and steamed rice. Crispy, deep-golden Bombay Duck add a satisfying crunch to the weekend ...

Here are Sanjeev Kapoor recipes for coconut fish curry, green moong in coconut gravy, kadla curry, coconut prawn curry, chicken Chettinaad, chingri malai curry. Chef Sajeev Kapoor said coconut-infused ...

Explore a diverse range of South Indian fish dishes, from the spicy Meen Kozhambu to the creamy Fish Moilee. Each recipe highlights the unique flavors of the region, offering a delightful culinary ...

Curry leaf is the parsley of South India, an herb that cooks use by the handful and that scents almost every savory dish. Spend any time in this part of the world, and you will come back addicted. “I ...

Tangy tamarind, creamy coconut milk and a homemade spice paste give this grouper and vegetable curry many layers of deep flavor. If you're feeling particularly adventurous, follow Zak Pelaccio's lead ...