Hibiscus sabdariffa, used in hibiscus tea and an increasing number of foods and drinks, is also the primary ingredient for sorrel, a holiday drink in Jamaica and elsewhere in the Caribbean. Shown here ...

Jamaican fruitcake paired with sorrel wine is a holiday favorite on the island. Gooey, moist Jamaican fruitcake, also known as Black cake or Christmas cake is a must at many Caribbean holiday tables.

Tired of industrially produced, sugary beverages? Make your own! On my quest for natural, homemade fruit juices and iced teas, I recently came across sorrel ginger punch. This Caribbean specialty is a ...

so, so much. Christmas is a time for family food and those holiday traditions as well. For the next few days here in the tri C. W. And the local vibe, we're inviting you into our families and talking ...

The holidays are the perfect time for a little imbibing with friends – especially if you have a stellar cocktail recipe to boot. I’ve got you covered with this bright, crisp Jamaican Sorrel Cocktail.