A local startup is using artificial intelligence and robotics in an unlikely way: making sashimi and other fish dishes better tasting, longer lasting and more humane. El Segundo-based Shinkei Systems ...
All is quiet at 10:30 a.m. on a Thursday in Shibuya, Tokyo’s famous commercial district. In an alleyway just steps from one of the busiest train stations in the world, a short line of tourists huddles ...
Six Japanese food professionals — including four acclaimed chefs — came together to find the 25 best seafood dishes in Japan’s capital. Credit...Yoshinori Mizutani Supported by By Hannah BeechKenji ...
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Tourists In Japan Need To Stop Using Google Maps To Find Food (And What To Use Instead)
Sushi, ramen, udon, okonomiyaki, yakiniku, tonkatsu, yakitori ... are you hungry for Japanese food yet? There are almost 400 Michelin-starred restaurants in Japan, and the best meals are often found ...
Pufferfish is regarded as a luxury in Japan and a meal featuring the potentially poisonous delicacy can easily cost up to 20,000 yen ($125) at high-end restaurants. But now, adventurous foodies in ...
Food Republic on MSN
What Is An Izakaya In Japan And How Do They Differ From Restaurants?
In Japan, there are spots where you can hang out and enjoy drinks and small plates with friends, family, and coworkers to ...
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