What refreshing and easy dessert. Perfect for summertime! The pudding is smooth and creamy with a lovely coconut flavor. We ...

This recipe for Mango Pudding draws inspiration from the Asian store-bought fruit jelly cups studded with chewy coconut gel (nata de coco). Nata de coco is also known as coconut gel, not to be ...

You can substitute most fruit into this dessert recipe and adjust the sugar content to your preferences. You won't notice the tofu! I'm not vegan, but I'm all for making healthier substitutes where it ...

I’ve been teaching a year-long series of cooking classes at 8 x 8. Yesterday we did Sugar Blues, a tasting of alternative ways to sweeten your breakfast and treats. Super easy to make, I eat this ...

This kale pesto inspired us to keep spreading the word that there is still no better or more delicious way to eat your greens. Layered with chocolate ganache and burnt marshmallow, these playful crème ...

Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Thai coconut sticky rice with mango is a perfect pairing, ...

This sweetened yogurt pudding — inspired by Indian shrikhand — has a super thick, creamy texture. Start making it the day before you want to eat it to give the yogurt ample time to strain and thicken.

Australia is a nation of mango lovers. But did you know that sweetness, aroma, and texture can vary greatly depending on the variety? This week, Mayu explores the fascinating world of mangoes and ...