Michel Roux Jr showcases the unique cuisine of Southern France. He shares his secrets to easily mastering French country cooking at home. Michel reveals his recipe for poached cod with orange and ...

[Michel shared his recipe for pork rillette in a previous TV show, Michel Roux's French Country Cooking, series two, episode one.] Guy Savoy's artichoke and black truffle soup — 'The best soup in the ...

Stay up to date with The joy of Christmas cooking For Michel Roux, Christmas is a time of ... transforming leftovers into a rich and creamy French-inspired dish, such as a blanquette de dinde.