Ground buffalo meat, jalapeño Gouda and homemade salsa verde play a starring role in the winning recipe in the seventh annual Inland Northwest Healthy Nacho Recipe Contest, held April 18 at the ...

What began as three ingredients has become a worldwide test case in how culture, chemistry, and creativity can transform...

Salsa, in my mind, should be the official condiment of summer. It's the perfect vehicle for almost all of the season's produce bounty. While perfectly ripe tomatoes are one of the most popular bases ...

Chile Mango Salsa combines tropical flavors with the requisite heat you want from salsa. It's a perfect addition to a Super Bowl party spread. (Oregonian file photo) We're less than two weeks away ...

"Beef brisket is the perfect canvas for all the nacho toppings," says the host of Bizarre Foods and the digital series AZ Cooks “I love this recipe because the deep beefy flavor of brisket is the ...

Cook’s notes: Chipotle chilies (smoked red jalapenos) packed in tomato-based adobo sauce are sold in small cans in Latin American markets or some supermarkets with large specialty Latin American ...

The kitchen was closed, the chef was gone, and Ignacio “Nacho” Anaya stared at a few tortillas—minutes later, he’d changed ...

Pear And Pecan Salsa With Baked Nachos Recipe: Experience a delightful twist on snacking with this Pear and Pecan Salsa paired with crispy baked nachos. This refreshing salsa combines the natural ...

Every year on Nov. 6, nacho lovers celebrate the beloved snack: warm chips covered with cheese and toppings of choice.

Cook’s notes:Chipotle chilies (smoked red jalapeños) packed in tomato-based adobo sauce are sold in small cans in Latin American markets or some supermarkets with large specialty Latin American ...