If your summer is anything like ours, you’re grilling Hawaiian pizza and blending piña coladas like nobody’s business. But between that tough, spiky skin and prickly crown, figuring out how to chop a ...

The tangy, tropical flavor of pineapple is a natural fit for balmy summer days and nights, whether you're blending the fruit into a pina colada, mixing it into a fresh fruit salad, or using it to top ...

The easiest way to cut a pineapple is to slice it into spears first and then trim off the skin. When choosing a pineapple, look for brightly colored fruit and leaves and a pleasant, sweet smell. The ...

Pineapples are popular, thanks to their naturally sweet, bold and refreshing flavor. Whether you enjoy fresh pineapple all on its own, turn it into a zippy tropical salsa or even dunk it in melted ...

Pineapples are having a major moment. And we're totally on board with the trend: Is there any fruit as festive? The sweet, tropical fruit is easy to love. What's not so easy? Cutting the darn thing.

Confession: I've never cut — or peeled, or skinned, or whatever the correct verb is — a pineapple. I've eaten pineapple, sure; I've just never prepared it. But that is all going to change, ladies and ...

The 'Pioneer Woman' star sparked a debate when she shared her technique for cutting the prickly fruit Ree Drummond/Instagram Ree Drummond is not prickly when it comes to the correct way to cut a ...

Pineapples are a delicious tropical fruit, and valuable source of both manganese and vitamin C. Typically grown in Costa Rica, Brazil, the Philippines or Thailand, pineapples are delicious in both ...