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Some farmers and crop consultants in southern, central and eastern Nebraska are seeing young corn plants with wilted or dead ...
Plant experts note the fungus at the center of the government's case against Chinese lab technicians is not on a USDA list of ...
The findings, published this month in the journal Theoretical and Applied Genetics, won’t produce a celiac-safe form of wheat but represent a critical step forward in celiac disease research, said ...
Researchers from the Agricultural Research Service have discovered a breakthrough in the fight against Fusarium Head Blight, ...
"Plants get sick just like people, and this particular disease that we're talking about, Fusarium, head blight, is a big problem on wheat and barley and some other grains all around the world ...
New advanced plant growth chambers at the University of Exeter will help scientists recreate climate conditions including ...
Wheat streak mosaic virus decimated some fields this season, say K-State Extension specialists. The problem is also showing ...
Let’s be clear: the wheat protein market isn’t inherently dangerous. But its rapid growth, coupled with vague labeling and ...
As new agricultural areas opened across Australia, wheat became our primary crop and eventually an export commodity.
Now, U.S. wheat growing is on a steady decline, with farmers finding surer profits from corn, soybeans or cattle. On the wheat quality tour in May, weeks before Nebraska wheat is usually harvested, no ...
The findings, published this month in the journal Theoretical and Applied Genetics, won’t produce a celiac-safe form of wheat but represent a critical step forward in celiac disease research, said ...
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