Food editor Leslie Brenner was wowed by the creamy rice pudding at Rustic Canyon in Santa Monica. Dense and luscious, heady with cinnamon and vanilla and fragrant with a bit of orange zest, it’s ...
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Spanish rice isn’t from Spain; it is derived from Mexican arroz rojo, or red rice, made with tomatoes, onion and peppers. American recipes often add ground beef. But alas: “Schools discontinued ...
The classic Spanish rice dish, paella, is the perfect weekend meal when you want something fancy, yet simple to prepare. Paella can be made with just about any protein or vegetable, and it’s best when ...
(CBS News) NEW YORK - Chef Jose Garces has made quite an impact on the culinary world, and it's only growing. The Chicago native and Ecuadorian-American received the James Beard Award for Best Chef ...
If you grew up on authentic paella and pan con tomate (and washed it all down with fresh, homemade churros), it was probably your Spanish grandma in the kitchen, just waiting to fill your belly with ...
Whether you’re in the mood for rice or just have it on hand, you can make a variety of rice dishes, such as jambalaya and taco bowls. Rice is a staple food. Chances are, you always have some on hand.
1. In a small bowl, stir together the 1 teaspoon salt, paprika, chile powder, cumin, coriander, and black pepper. Sprinkle the mixture evenly on the both sides of the chicken pieces. 2. In a large ...
When Michele Obama challenged American schools to create healthy cafeteria recipes for a national competition, many Philadelphians sprang into action. WHYY Friday Arts chronicles the coming together ...