From Tuscany, Piedmont, Friuli, Abruzzo and Molise come hearty red wines from five producers. Grapes include Montepulciano, ...

Italy has more than 1.73 million acres of vineyards and about 4,900 miles of coastline. No surprise many of those vineyards ...

Nebbiolo is the grape variety used to make Barolo, and while there are other areas in Italy's Piedmont region that grow it, Barolo is the most famous, and that "brand name" cache makes its wines ...

Roscato is also a sweet red wine—from Lombardy, a northern region in Italy—that's typified by having a palate of berries and a delicate fizz. Fruity, boozy, and served over ice, sangria is a ...

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, ...

Despite the fact that I've spent most of my career managing independent wine shops and restaurants, I've always been fascinated by the inner workings of big-box stores. What kind of spreadsheet ...