An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Rose Levy Beranbaum's recipe for Sicilian Pistachio Cake with Golden Neoclassic Buttercream from Rose's Heavenly Cakes. Serves 8 to 10. 2 large eggs, at room temperature, or 1/4 cup plus 2 tablespoons ...

CLEVELAND, Ohio - Cassata cakes have traditionally been an Easter treat. The famed cake starts with sponge cake and is layered with sweet ricotta filling and candied fruit. The entire cake is covered ...

In her vibrant new cookbook, Sicily, My Sweet — and throughout a recent conversation — author Victoria Granof makes multiple references to sense memory. After all, it was that collection of smells, ...

Master hunter and forager Angelo Garro shares his recipes for wild fennel cakes -- a springtime specialty -- Sicilian poached eggs and his own porcini pasta. Gather young fennel fronds –-- about 1 1/2 ...