After breakfast midway through my recent trip to Sicily (a press trip Sicilia en Primeur), we listened to a presentation by professor Attilio Scienza on Sicilian wine, genetic varietal improvements, ...

There are so many famous foods in Sicily you really have to try while there. Don’t think because you’ve had Italian food that you have experienced Sicilian food. It really is a world of its own. I was ...

California chefs Traci Des Jardins of Jardinere restaurant in San Francisco, and Mary Sue Milliken of Border Grill and the TV show “Too Hot Tamales” are featured on an eight-day food and bicycle tour ...

Elizabeth Minchilli's Week in Italy Food Tours immerse guests in local food, wine, and culture in Rome, Umbria, Puglia, and Sicily. In Italy, food is as much about culture as eating. Elizabeth ...