One of the simplest Spanish delicacies is a tapa called Pimientos de Padrón, small, flavorful green peppers that are blistered in olive oil over high heat and sprinkled with coarse salt. That’s it.

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Introduction to basic Spanish grammar, vocabulary, and idioms, designed to help students acquire the basics of oral and written Spanish. Includes study of contemporary Spanish-speaking cultures. HU ...

The Spanish Minor and Spanish International Minor give you the opportunity to develop language proficiency while expanding your knowledge of Hispanic cultures and literature. Introduction to basic ...