While you may have made many pot roasts with red wine, a couple pasta sauces with dry whites, and a stew or two with a traditional stout, we'd wager a guess that rye whisky hasn't made its way into ...

Here's a 5-ingredient slow cooker recipe that's as good straight from the pot as it is reheated the next day. The spice is ...

Of all the delicious meals I have had the pleasure of eating in New Orleans, by far my favorite is a drippy, sloppy, saucy roast beef po’ boy. Perhaps lesser known than its fried seafood sibling, this ...

A slow-cooked pot roast is one of the easiest and most flavorful dinners to prepare. The set-it-and-forget-it method of cooking pot roast with potatoes and vegetables in a slow cooker makes a ...

Tender and flavorful shredded beef with peppers and onions, all cooked low and slow in the crockpot. ✅Ingredients • 2 pounds ...

Beef isn’t cheap, but there are ways to make tough, less expensive cuts taste like a million bucks. One of the easiest ways to do that is by cooking it in your crock pot, where the meat braises low ...

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An online search for slow cooker recipes turns up all sorts of unusual uses for the countertop appliance. An overnight turn in the cooker makes oatmeal ready for breakfast eating. All sorts of ...

Flavorful, slow-cooked, tender beef, smothered with thick, rich gravy. It doesn’t get any more comfort-food than that! I usually make this recipe with beef chuck roast, but it also works well with rib ...

Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop, making ...