Makes 24 appetizers. Recipe was prepared by Cathy Black for the Capital Chefs’ Showcase from a recipe by Sunny Anderson on FoodNetwork.com. 12 large jalapeño peppers, stemmed, seeded and halved 1.

First, make the filling which consists of the cream cheese, blue cheese, cheddar cheese, minced garlic, diced green onion, prepared horseradish, salt, white pepper, and liquid smoke. Just combine all ...

Pork Stuffed Smoked Jalapeno Poppers bring a bit of spice paired perfectly with savory indulgence. They’re an impressive way to mix Halloween fun and flavorful food. Spice enthusiasts will be lining ...

Grill the poppers for about 8 minutes total, 4 minutes each side, or until nice char marks form and the cheese begins to melt. 4) South Florida Smoked Fish Dip Recipe: This is the number-one hit on my ...

Fall get-togethers hit differently when everyone brings a dish that turns a table into the real game-day highlight. With 9 potluck eats made for sharing, there’s something here that makes people come ...

Hosting a backyard get-together comes with one unspoken rule: the food had better be worth showing up for. Smoked dishes bring a hearty, unmistakable flavor that seems to steal the spotlight and the ...

Potlucks can get competitive fast, so showing up with something that makes people hover around your dish is a small victory. With 9 crowd-pleasing recipes in hand, you’re not just bringing food, ...

Tired of Halloween parties that feel like a rerun of last year’s? Time to change the script with 13 ideas that turn snacks and bites into the main attraction. These fun twists bring life to the table ...