Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint ...

We compared dairy-free parmesan cheese brands to find out the best for taste, texture, ingredients, melting, and more!

Vegan cheese usually grosses me out. Bland and rubbery, it makes me thank God I’m not vegan or lactose intolerant so that I still have the option to savor the real thing in all its tangy, rich, gooey ...

These vegan rice paper pancakes are crispy, savoury parcels filled with colourful vegetables and melty vegan cheese. Quick to ...

A classic part of the pizza-making process is layering on the cheese—grabbing handfuls of shredded mozzarella to sprinkle on top of the tomato sauce, enough so that the shreds will melt and spread ...

After 10+ years in customer service, Jen is now an editor at Chowhound and still can't believe she's basically living her childhood dream (of writing for Gourmet magazine). Naturally, she loves to eat ...

From General Mills investing in Kite Hill to Kroger selling Treeline, plant-based cheeses (often made with nuts) are going mainstream. A few weeks later, Treeline Treenut Cheese—another delicious ...

Cheese is such an important part of our lives. Nachos, grilled cheese, pizza, mac and cheese — what would any of that be without the delicious, ooey-gooey goodness that is cheese? Well, eating cheese ...

There are many vegan options that don't set meat-eater's tastebuds alight, but this one product from Trader Joe's is in a ...