The waning weeks of summer can be a time of squeezing in trips, yard work and kitchen projects. A few days ago, I realized, here it is the middle of August and not one single batch of homemade ice ...
Jam can be made with many different types of fruit. Not to be confused with jelly, jam tastes delicious on breakfast pastries like croissants, muffins and scones, but it is also a delicious addition ...
Last week, I asked readers to send me their favorite fig recipes and I was inundated with responses. I’m sharing many of those recipes below. I also got several questions about how I freeze figs to ...
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