Fresh strawberries abound at this time of year, so you can actually justify making this frozen treat using sweet, juicy strawberries in their prime — rather than going straight for the bag of frozen ...

Indulge in a refreshing and healthy frozen treat with homemade frozen fresh strawberry yogurt. This yummy treat is a perfect combination of creamy, tangy Greek yogurt and the sweet, vibrant flavor of ...

• 1 cup crunchy wheat and barley cereal, such as Grape-Nuts • 3 cups fat-free strawberry yogurt • 1 (10-ounce) bag frozen unsweetened strawberries (about 2 1/2 cups) • 1 cup fat-free sweetened ...

Add Yahoo as a preferred source to see more of our stories on Google. Strawberries are finally in season, meaning there’s no better time to make these strawberry dessert recipes! These four- and ...

"Adding a little cauliflower makes them extra creamy," says the Weelicious blogger and author of the Smoothie Project cookbook. "Pluss it incorporates a healthy vegetable without anyone tasting it!" ...

TikTok and Instagram feeds are full of the healthy-ish treat. Greek yogurt is enjoying a cottage cheese-like spotlight on social media lately, and the latest trend transforms the creamy probiotic into ...

An easy recipe for strawberry banana Frozen Yogurt Ice Pops. Made with pureed fruit, Greek Yogurt, and a little sweetener, these ice pops are healthy and delicious! Alice Currah is the publisher of ...

Shake off the winter doldrums with this bright breakfast recipe featuring frozen strawberries flavored with earthy bay leaves. Perfect when spooned over yogurt, cake or ice cream!

The MarketWatch News Department was not involved in the creation of this content. SCOTTSDALE, Ariz., Jan. 12, 2026 /PRNewswire/ -- Pinkberry(R) (www.Pinkberry.com), the original tart frozen yogurt ...

Adapt this basic frozen yogurt recipe with different frozen fruits or flavored yogurts as desired. Instructions: Put the ingredients in a food processor. Process until the mixture is creamy, about 5 ...

This next recipe came from David Lebovitz, dessert expert and author of "The Perfect Scoop." Made with nonfat Greek yogurt, the taste was excellent, but the texture is more icy than creamy. It also ...