Cool days call for cooking that is low, slow and wet. Which is to say, braised. And it’s simpler than you might think. Braising is just a matter of cooking food, usually meat, for a long period at a ...

Ryan Hummer recently opened Broasters, a stand at the West Shore Farmers Market that serves chicken tenders, wings, breasts, drumsticks and many sides. Hummer began at his family’s business, Hummer’s ...