When Michelin announced its list of best restaurants in Texas in 2024, the French company was bolstered by decades of ...

One of the biggest moments in Dallas-Fort Worth food in 2025, the announcement of which Texas restaurants will receive a Michelin star, happens Oct. 28, 2025, in Houston. A select number of chefs and ...

Dallas-Fort Worth has seen two big trends in the world of Asian restaurants in recent years. On one side, there is omakase — ...

Mexico’s only Michelin-starred taqueria, El Califa de León, will be in Dallas for a two-week pop-up. El Califa de León was ...

There’s a change coming to Dallas dining. A new generation of chefs is rising in the local restaurant business, bringing new ideas about local ingredient sourcing, preserved and fermented foods, ...

A collection of coaster-shaped vouchers offer Dallas diners savings at 20 local hotspots, from barbecue joints to wine bars, ...

Ono Hawaiian BBQ, the family-owned Hawaii-inspired fast casual restaurant chain known for its plate lunches and signature “Aloha” spirit, is expanding into Texas with ten new restaurants currently ...

A new chain specializing in Hawaiian plate meals is coming in big to the Dallas area: Ono Hawaiian BBQ, a Hawaii-inspired ...

Angie's Lobster sells a Maine lobster roll, chilled, for $9.99. The company has restaurants in Arizona and Nevada. Its entrance into Texas, in Plano, signals a possible disruption of the traditional ...

Looking to explore food opportunities beyond your community? Check out the following restaurant news from across the Dallas-Fort Worth metro.